Half off—France: dreamy culinary tour of Provence
Retreat to the French countryside for hands-on cooking classes, market tours and wine tastings.
Why We Love This Deal
Home to sprawling lavender fields, olive groves, vineyards and charming cobblestone villages, the south of France promises a fairy-tale escape. A charming boutique hotel will be your home base on this 6-night culinary vacation. You'll sample a slice of the Provencal life with visits to local markets and museums, multi-course lunches and more. Similar tours cost nearly $7000 per person, but Travelzoo members can go for as little as $2999.
What's included:
- 6 nights' accommodations at a well-reviewed boutique hotel
- Roundtrip transfers to/from the train station in Avignon
- Daily breakfast, four lunches and two dinners
- Two hands-on cooking classes where you'll learn to make French classics and enjoy your creations
- Domaine de Marie winery tour and tasting
- Visits to nearby villages, Roussillon, Gordes, L'Isle-sur-la-Sorgue, Bonnieux and Oppede
- Explore Sénanque Abbey, Lourmarin Market and a lavender museum
- Cheese farm visit, as well as an olive oil producer visit and tasting
Depart for the following per-person prices:
- $2999 … April 12; Oct. 25, 2026
- $3399 … May 3; Sept. 20; Oct. 11, 2026
This is part of a larger sale on culinary tours of Europe. Solo rates are also available, starting at $3499. Visit our partner's website for more information.
Book by Dec. 31.











