Up to 35% off—Fairmont hotels: Victoria, Vancouver & Jasper
Canadians can experience the best of these hotels, from grand dames to luxe lodges in the Rockies.
Why We Love This Deal
No brand quite emulates the golden age of Canadian travel like Fairmont. These hotels aren't just places to sleep—they're historic landmarks and castle-like edifices with storied pasts. Yet there’s nothing dated about them: expect luxe experiences in Canada’s most sought-after destinations, with high-end dining, spas and elevated design.
Canadian residents can save up to 35% on rates at these select hotels through 2026, with great perks, too.
What's included:
- $318 & up per night ... Fairmont Empress
- 15% off stays for Canadian residents
- $50 daily F&B credit
- Pet fees, waived
- $559 & up per night ... Fairmont Hotel Vancouver
- 15% off stays for Canadian residents
- $50 daily credit
- Additional 5% off for ALL members
- $647 & up per night ... Fairmont Jasper Park Lodge
- 25% off stays for Alberta and B.C. residents
- 35% off midweek stays
- $759 & up per night ... Fairmont Pacific Rim
- 15% off stays for Canadian residents
- $50 daily credit
- Additional 5% off for ALL members
More reasons to go:
- Overlooking Victoria's Inner Harbour, the Fairmont Empress is a grand dame railway hotel with a must-enjoy afternoon tea experience, along with an award-winning cocktail bar, a spa and a Michelin Key rating
- Built in 1939, the Fairmont Hotel Vancouver's chateau-like architectural design is world-famous, and the recently renovated property is situated right downtown near Robson Street's shopping and dining
- Sitting on the shores of Lac Beavert, the collection of heritage log cabins at Fairmont Jasper Park Lodge offers a luxe experience with high-end dining, a first-rate spa and a myriad of outdoor activities (with views of the Rockies everywhere)
- The Fairmont Pacific Rim offers fantastic views of Vancouver's North Shore mountains and the harbour, paired with a Michelin-recommended restaurant serving some of the best Pacific Northwest cuisine
Book by May 27.










