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£63 Value
54% Discount
£34 Saving
+44 (0) 20 3564 3000
Monday-Friday, 08:00 - 18:00
http://www.fishers-restaurant.com/oxford/index.htm
36-37 St. Clements
Oxford, Oxfordshire OX4 1AB
01865 243 003
Each voucher is valid for two people and must be used in one visit. There is no limit to the number of vouchers used per table. Valid for lunch or dinner, Sunday-Friday, from Friday, 3 June until 2 December, 2011. Excludes lobster and surf-and-turf dishes. Any additional items ordered will be charged at their usual value. Multiple vouchers may be purchased, also as gifts. Reservations are required. Cannot be combined with any other offer. No cash value or cash back. Menu items are subject to change. Gratuity is not included.
Voted as one of the top 10 ten fish restaurants in the UK by The Times and described as the "best fish/seafood restaurant in Oxford" by the Guardian, Fishers Restaurant is also praised by the Michelin Guide 2011 for its “rustic decor and lively informal atmosphere" and the "daily changing menus and friendly service.”
For less than £15 per person, two people can enjoy lunch or dinner at this local gem -- an experience that would usually cost up to £63.
Available six days a week throughout the summer, the offer includes:
- Marinated olives, anchovies and speciality breads for two
- Any two starters from the daily-changing, a la carte menu, such as beer-battered tiger prawns with sweet chilli sauce, Cornish crab salad with capers, cornichons and lime, or Scottish smoked salmon with Bloody Mary dressing
- Any two main courses, such as whole baked bream with chilli, spring onion and ginger butter, baked fillet of halibut with mash and mushroom cream sauce, or a kilo of steamed mussels in white wine, garlic and shallots. The only exclusions are lobster and surf-and-turf dishes
- Any two organic loose-leaf teas or coffees
Fishers Restaurant can be found on St Clement's Street in Oxford, just over Magdalen Bridge. The restaurant serves vegetarian dishes in addition to their fish and seafood options and is open Monday-Friday from 12-2:30pm and 6-10:30pm, and Sunday from 12:30-3pm and 6-10pm.