£35 - Kent: Celebrity Chef Gastropub Dinner for 2, Reg £64

The Deal

Situated in the pretty village of Hollingbourne, The Windmill is owned by Michelin-starred chef Richard Phillips. Two Travelzoo subscribers can now book a 3-course meal with coffees and chocolates for £35 -- that's 45% off the usual price.

Worth up to £63.80, this offer is valid for lunch Monday-Friday or dinner Tuesday-Friday, from 3 January-28 March, 2013, making it an ideal post-Christmas treat.

Each person can choose any three courses from the Winter Set Menu. We like the sound of:

- Dressed Dorset crab with baby artichoke and lamb's lettuce salad, crab mayonnaise and toasted dill bread
- Marinated and grilled Berkshire pork chop with parsnip and swede mash, caramelised Rubens apples and shallot, baby gherkin and grain mustard sauce
- Steamed sponge pudding with blackberries, pears and vanilla custard

This offer also waives the usual supplement for the cheese board as a dessert option. The meal ends with coffee and chocolates.

Owner Richard Phillips, who trained at London's famous Savoy Hotel before becoming head chef for Marco Pierre White, was awarded his first Michelin star at the age of 28. He often appears on top foodie shows such as "Ready Steady Cook" and "Saturday Kitchen", and is a regular on ITV's "Lorraine". The Windmill uses as much local produce as possible and sources everything from Great Britain.