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  1. The Southwest
  2. Bristol
  3. £75 -- Michelin-Star Dining with Champagne for 2, Reg £127
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£75 -- Michelin-Star Dining with Champagne for 2, Reg £127

Sold out - This deal was published 20 Mar, 2012 and sold out 27 Mar, 2012.
£75 -- Michelin-Star Dining with Champagne for 2, Reg £127

£127 Value

41% Discount

£52 Saving

522 Bought Sold out at 20:00 GMT on March 27

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38 High Street
Westbury Village
Westbury-on-Trym, Bristol BS9 3DZ
0117 959 2884

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  • A 5-course dinner for two at Bristol's only Michelin-starred restaurant, Casamia, for £37.50 each instead of the usual £63.50
  • "Casamia is one of the most exciting restaurants in the UK. We’ve got two little geniuses. My god can they cook" -- Gordon Ramsay
  • Head chefs and siblings Jonray (aged 26) and Peter Sanchez-Iglesias (aged 24) are the youngest Michelin-starred chefs in the country
  • Includes a glass of champagne each (usually £14 per glass)
  • Winner of the 2010 Channel 4 series, "Ramsay's Best Restaurant"
  • Awarded three AA Rosettes for outstanding culinary excellence

The small print

Valid for a 5-course spring menu for two people, a glass of champagne each, followed by petits fours and coffees for two. Can be used for dinner, Tuesday-Thursday and for lunch on Saturday, subject to availability, until 28 June. Excludes 1 May. Reservations are required. Multiple vouchers may be purchased per person or as gifts. There is no limit to the number of vouchers that may be used per table. Cannot be combined with any other offer. No cash value or cash back. Must be used by two people in one visit. Menu items are subject to change based on seasonal availability. Gratuity is not included. Update (14:23, 22 Mar): This offer is now limited to 525 vouchers and may sell out before the expiry date.

The Deal

Previous winner of Channel 4's "Ramsay's Best Restaurant", Casamia is run by the youngest Michelin-starred chefs in the country, siblings Jonray and Peter Sanchez-Iglesias, who have been described as "geniuses" by Gordon Ramsay.

For £37.50 each, enjoy an exquisite 5-course dinner and a glass of champagne at Bristol's only Michelin-starred restaurant. This gourmet experience for two would normally cost £127.

The new Spring Five menu launches today (20 March), and will feature a variety of mouth-watering dishes created from the finest seasonal produce available. Here's what to expect:

- Spring appetisers including broad bean tartlets and new potatoes with caviar
- Parsley spelt risotto
- John Dory with spring greens, almonds and champagne
- Roast lamb with onion, garlic and mint sauce
- Rhubarb crumble and custard ice cream
- Petits fours and coffees

The ever-changing menu is part of an innovative concept called Seasons Casamia. Before each new season, the interior design of the restaurant changes from artwork to plants, as well as the ingredients used -- to provide a truly unique experience. For spring, visuals of in-bloom flowers including bluebells, as well as forest birds, will theme the restaurant.

Casamia was opened in 1999 by Jonray and Peter's parents, Paco and Susan, but after successfully running their own restaurant in Cheltenham, the brothers took over in late 2006. The inspiring duo then became the youngest Michelin-starred chefs in the country in 2009.

Casamia is in Westbury-on-Trym, a 15-minute drive from Bristol's city centre.

This voucher is valid from 7pm-9pm Tuesday-Thursday, and from 12:30pm-1:45pm Saturday, until 28 June.

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This Travelzoo Local Deal at Casamia sold out at 20:00 GMT on March 27 when 522 vouchers were purchased.

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