Update (5:30pm, 3 December): 8 March is now sold out at the offer price. It's now £1249 per person.
China is a country so vast and packed full of wonders both ancient and modern that most of us wouldn't know where to begin exploring it. This 10-day tour from RT Holidays allows you to see some of the most spectacular sights, get up close to city culture and sample authentic local cuisine -- all in 5-star style and from £1099 per person.
This deal saves £300 on the regular price of a package that includes international and domestic flights, luxury accommodation, guided excursions and more. Here's a taste of what you'll get:
Starting in Beijing, the tour includes visits to the Forbidden City and peaceful Summer Palace (a former royal retreat), plus a day trip to the Great Wall of China. You'll stay for four nights at the central Hotel New Otani Chang Fu Gong.
Next is a flight to Xi'an, an ancient city that once marked the end of the Silk Road. Guests will explore the well-preserved city walls and pagoda, and visit the army of life-size Terracotta Warriors, buried to accompany Emperor Qin Shi Huang in the afterlife. On the second night you'll experience an Imperial dumpling dinner and a show -- we've been to this ourselves and were served several courses of delicious and intricately shaped dumplings. Accommodation is at the Sheraton North City Hotel.
After a short flight to Shanghai, guests can walk along the city's Bund -- a waterfront promenade with views of the skyline. A city tour is included, plus a visit to the Shanghai Museum and a Chinese acrobatics show. Your base in Shanghai is the riverside Sheraton Hongkou Hotel.
Please note the price does not include a Chinese visa, which is £90 per person extra.
Depart on 8 March, 2013. It's £250 extra per person to travel on 22 March; 5, 19 April; 15 November; 27 December, 2013 -- saving £150 on the regular price. Other dates have also been discounted, click here for more details, but you must phone to book this tour.
Please go to your email and confirm your subscription.