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This deal was published November 03, 2016 and sold out February 05, 2017. See current deals

$49 – 3-Course Seafood Dinner for 2 in Victoria, Reg. $81

Ferris' Upstairs Seafood and Oyster Bar
Katie Jones
Deal Expert

Why We Love This Deal

Tuck into a three-course dinner at Ferris' Upstairs Seafood and Oyster Bar, a seafood hangout in Victoria that serves locally sourced ingredients.

What's Included

  • $49 (reg. $81) for a three-course dinner for two including choice of one appetizer, two mains and one shared dessert with coffee and tea from the menu
  • $98 (reg. $162) for four diners

Why We Love It

  • Saves 40% on dinner for two or four people, valid seven days a week
  • Travelzoo members who ate here and praised the "beautifully presented food"
  • Intimate candlelit atmosphere with rustic decor
  • Menu highlights include the smoked seafood plate and grilled B.C. salmon
  • Rated 4.5 stars on TripAdvisor
Redeem immediately; valid daily during merchant's operating hours. Reservations required; subject to availability. Call to make a reservation; reference voucher. Friday and Saturday reservations can only be made before 6 p.m. Upon arrival, present printed voucher or display in Travelzoo mobile app. Tax, if applicable, is not included. An automatic gratuity of 15% will be applied to the full value of the bill. Limit one purchase per person; may buy an additional two as gifts. If limit is exceeded, voucher subject to forfeiture. Not valid on Dec. 31. Valid for one starter up to $16; two mains up to $26 each; one dessert ($7).
Limit two vouchers per table of two and a limit of one voucher per table of four diners. Not valid on holidays or holiday weekends. Call merchant for specific date restrictions. Not valid during special events, such as Restaurant Week. Valid for two or four diners only. Dine-in only. Seasonal items subject to change. Not valid on products. Must be of legal drinking age to consume alcohol. Cannot combine with other offers. Must use in one visit.

40% off

$49 $81

Sold out

at 1:59 AM CT on Feb 5

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