Dine Out Vancouver Festival
Dine Out Vancouver is the event foodies hunger for -- more than 100,000 descend upon Canada’s largest food and drink festival for a feast of special menus, craft cocktails, curated events and other delicious treats. Here’s our preview of the next edition (Jan. 17 - Feb. 2, 2020) plus flight and hotel deals for making the most of it.Learn More
Dine Out Vancouver serves up a feast of epicurean experiences that go beyond the dinner table. Standout events include a street food market, neighbourhood food tours, cocktail masterclasses, pop-up dinners at unexpected places, global chef collaborations and the festival's kickoff celebration The Great Big Taste.Learn More
More than 300 restaurants are designing multi-course prix-fixe menus priced at $15, $25, $35 or $45 per person. The lineup, which will be revealed on Jan. 9 is expected to include a range of haute cuisine hot spots, brunch hangouts, casual eateries and local institutions. Book early to nab Saturday-night slots.Learn More
Not sure where to eat? Find a place to suit your tastes on the festival blog. You can explore the stories behind famous local eateries like Bacchus Restaurant, Miku Vancouver and Honey Salt, or read up about the Vancouver World Chef Exchange, which brought a Michelin-starred master to B.C. last winter.Learn More
Dine Out Vancouver has teamed up with Travelzoo to offer diners discounts at some of the area's top hotels. For locals, it’s a way to skip the drive home and enjoy a big night out. For visitors, it means a stay in Vancouver can cost less than you’d imagine. Browse our offers below, which include room-only options and dining packages.