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Step inside the cosy surrounds of renowned Edinburgh bistro La Garrigue and dine on a 2-course dinner for two with aperitifs for under £20 a head. The 2-AA-Rosette restaurant has received rave reviews for delivering "serious regional cooking with an intoxicating Mediterranean swagger" (List.co.uk).
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The 4-star Stirling Highland Hotel has cut overnight stays by 45% until the 31 May with dining in an AA-Rosette restaurant included. At £99 per room, this deal includes:
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The 18th-century Sorn Inn, set in the Ayrshire countryside, holds a Bib Gourmand and was the only gastropub in Scotland to be selected as an inspectors' favourite in Michelin's guide to Eating Out in Pubs 2013.
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The Michelin Guide 2013 raves about the "excellent quality Scottish seafood" served up at Cafe Fish, while TheCulinaryGuide.co.uk says the award-winning Edinburgh haunt "can't be faulted". Find out why the critics love it with a tapas lunch and wine for two for £12.50 a head.
Lychee Oriental, which is located on Mitchell Street in Glasgow's bustling city centre, won the Best Newcomer accolade at the Glasgow Restaurant Awards in December 2012. You and a friend can now get a starter, main course, side dish and bellini cocktail each for £35 (worth up to £71.80) at this impressive eatery.
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A "smorgasbord of velvet moors, jagged mountains, sparkling lochs and towering sea cliffs" is how Lonely Planet describes the Isle of Skye. At £89 per room, overnight stays at Flodigarry Country House Hotel on the island's northeast coast are now over 45% cheaper than usual. In full you get:
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Cail Bruich was voted Scotland's Best Restaurant in the Scottish Entertainment Awards 2013 and presents "tasty dishes that respect their ingredients", according to culinary bible the Michelin Guide 2013. Sample the AA-2-Rosette restaurant's cuisine for yourself with a 6-course tasting dinner for two, plus canapés, an appetiser and a glass of champagne each, for under £35 a head.
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Save £189 on a gourmet break to a Scottish hideaway. An overnight stay at the Ardanaiseig Hotel is now £129 per room, and includes:
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Impress your loved one with this unique Valentine's Day gift -- an introductory wine-tasting course. For £15 (instead of the regular £44), sample and evaluate six wines during this 2-hour experience in Glasgow's Merchant Square.
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Cail Bruich presents "tasty dishes that respect their ingredients", according to culinary bible the Michelin Guide 2013. Sample the AA-2-Rosette restaurant's cuisine for yourself with a 6-course tasting dinner for two, plus canapés, an appetiser and a glass of champagne each, for under £35 a head.
83 bought
Prepare to impress dinner-party guests with your new-found knowledge of wine, thanks to this introductory wine-tasting course. For £15 (instead of the regular £44), sample and evaluate six wines during this 2-hour experience in Glasgow's Merchant Square.
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We've negotiated an exclusive offer for Travelzoo subscribers to take part in a fun, frivolous and informative gin-tasting class with afternoon tea at three stylish venues in Edinburgh and Aberdeen, for £29 per person -- a saving of 61% on the regular price.
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The Good Food Guide 2013 praises Glasgow's Gamba restaurant for its "lip smacking seafood," while The Daily Record heaps praise on the "glorious grub", giving the restaurant a perfect 25/25. Find out what the critics are raving about with a 3-course meal plus side dishes and a cocktail for two for £75 -- an exclusive deal for Travelzoo subscribers.
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Overnight stays in Ayrshire have been reduced to £99 per couple. This deal from the 4-star Marine Hotel, which has "fantastic views" according to The AA Hotel Guide, saves up to 40% and includes:
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Alea Casino Glasgow is "a hugely impressive place", according to The Daily Record. Now, you and a friend can experience the spectacle for yourselves in the New Year, with a gaming lesson and bet, plus steak and chips each and bottle of wine to share, for £17.50 a head.
For £39.50 a head, take in the decadent surroundings of Edinburgh's renowned and 3-AA-Rosette-awarded restaurant, the Plumed Horse, whilst dining on a 3-course champagne dinner for two people.
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