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£75 - ‘Stunning’ Dinner for 2 in Leamington Spa, Reg £133

£133 Value

44% Discount

£58 Saving

£75
206 Bought Sold out at 23:59 GMT on Dec. 25

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Restaurant 23 and Morgan's Bar

http://www.restaurant23.co.uk/#!/index.php

34 Hamilton Terrace
Leamington Spa, Warwickshire CV32 4LY
01926 422 422

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Terms of Service Terms of Sale

Highlights

  • A 6-course tasting-menu dinner for two at Restaurant 23 and Morgan's Bar in Leamington Spa for £75
  • Includes either a glass of bubbly or an aperitif (and mixer) each
  • Save up to £58 on the regular price
  • This venue holds two coveted AA Rosettes for excellence
  • "Contemporary cooking that fizzes and pops with good ideas" -- The Good Food Guide 2013
  • "Head chef and owner Peter Knibb creates unique menus showcasing the finest seasonal and local produce" -- Coventry Telegraph
  • Alternatively, four people can take up this offer for £145
  • Valid for lunch or dinner, Monday-Thursday, from 3 January-11 April, 2013

The Small Print

This voucher is valid for two people and must be used in one visit. Each person is entitled to a 6-course tasting-menu dinner, plus either a glass of bubbly or an aperitif (and mixer). Valid for lunch or dinner, Monday-Thursday, from 3 January-11 April, 2013. Excludes 13-14 February and Easter Monday. A 48-hour cancellation policy applies. A maximum of six people per table. Note: There are a limited number of vouchers available and the deal sale may therefore end before the stated expiry date.

The Deal

The Good Food Guide 2013 described their visit to the 2-AA-Rosette Restaurant 23 and Morgan's Bar as "a stunning affair". For £37.50 a head, two people can now tuck into a 6-course tasting-menu dinner at this foodie favourite, with either a glass of bubbly or an aperitif (and mixer) each.

Venue owner and head chef Peter Knibb, who was nominated as Chef of the Year at the 2012 Warwickshire Life Food & Drink Awards, has crafted this delicious gourmet tasting-menu dinner. The menu may vary, depend on seasonal availability, but here are some examples of what you can expect:
-Canapés
-Butter-poached native lobster, with carrot bhaji, curried yoghurt and coriander cress
-Pigeon breast with boudin noir, apple, berries and savoury granola
-Monkfish with pancetta, girolles, parsley root and a red wine sauce
-Balmoral venison loin with a venison and cep pithivier, Savoy cabbage, whipped brie de Meaux, a port glaze and a rye and caraway seed croûte
-A pre-dessert
-Popcorn parfait with ricotta sorbet, crispy filo and blackberries

A glass of bubbly or an aperitif (and mixer) -- such as a Bombay Sapphire and tonic or a Smirnoff Vodka and coke -- is also included.

We have also negotiated for four people to take up this offer for £145, shaving up to £121 off the usual price.

Both offers can be used at lunch and dinner, Monday-Thursday, from 3 January-11 April, 2013.

Terms and conditions: This voucher is valid for two people and must be used in one visit. Each person is entitled to a 6-course tasting-menu dinner, plus either a glass of bubbly or an aperitif (and mixer). Valid for lunch or dinner, Monday-Thursday, from 3 January-11 April, 2013. Subject to availability. Reservations are required. Excludes 13-14 February and Easter Monday. A 48-hour cancellation policy applies. Cannot be combined with any other offer. Additional vouchers may be purchased as gifts for others. A maximum of six people per table. Any additional items ordered will be charged at their usual value. Menu items are subject to change. No cash value or cash back. Gratuity is not included. The regular value stated is based on the maximum combined cost of the items in this package at time of publication.


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This Travelzoo Local Deal at Restaurant 23 and Morgan's Bar sold out at 23:59 GMT on Dec. 25 when 206 vouchers were purchased.

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