£39 -- 'Exceptional' 7-Course Dinner for 2, Reg £80

The Deal

Described as a "rare find" in The Good Food Guide 2012 and "outstanding" by Plush magazine, Dough Bistro scooped the title for Best Suburban Restaurant at the Yorkshire Evening Post's Oliver Awards 2010, and head chef Luke Downing was crowned Best Chef 2009.

With this exclusive offer, two people can dine on a 7-course tasting menu for £39 instead of £80.

Here's what you get:

- Prawns with crayfish, chilli, lime and coriander mayonnaise and pineapple salsa
- Slow cooked goat and leek in a filo basket with mushroom sauce and blue cheese
- Blackcurrant and gin sorbet
- Seared swordfish marinated in chilli and garlic with summer salad and tiger prawns
- Venison carpaccio and sausage roll with pineapple salsa, mushroom and cheese quenelle
- Raspberry and basil posset with basil syllabub, crushed ginger and oat biscuit
- Warm Yorkshire parkin with Yorkshire tea ice cream, cherry sauce and chocolate crisp

We have also negotiated the above package with a glass of complementary wine each with every course for £75, saving you £65.

Vouchers can be used for lunch and dinner, Tuesday-Friday, subject to availability, until 21 November.