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  1. The Southwest
  2. Gloucestershire
  3. £49 -- Award-Winning Dinner for 2 in Cheltenham, Reg £108
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£49 -- Award-Winning Dinner for 2 in Cheltenham, Reg £108

Sold out - This deal was published 07 Dec, 2011 and sold out 25 Dec, 2011.
£49 -- Award-Winning Dinner for 2 in Cheltenham, Reg £108

£107.90 Value

55% Discount

£58.90 Saving

£49
383 Bought Sold out at 23:59 GMT on Dec. 25

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Parkers Restaurant at The Hotel on the Park

http://www.thehoteluk.co.uk/

38 Evesham Road
Cheltenham, GL52 2AH
01242 518 898

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Highlights

  • For £49, enjoy a 3-course dinner for two at Michelin Guide-listed Parkers Restaurant in Cheltenham
  • Winner of Cotswold Life's Restaurant of the Year 2006 award
  • Choose from the à la carte menu and enjoy a glass of champagne each
  • Parkers Restaurant "delivers fine dining at its best in Cheltenham” according to SoGlos.com
  • Head chef Kevin Harris trained with Raymond Blanc
  • This meal for two usually costs up to £107.90

The small print

Each voucher is valid for two people and must be used in one visit. There is no limit to the number of vouchers used per table. Valid at dinner, seven days a week, until 15 June, 2012. Any additional items ordered will be charged at their usual value. Multiple vouchers may be purchased per person, or as gifts. Reservations are required. Cannot be combined with any other offer. No cash value or cash back. Menu items are subject to change. Gratuity not included.

The Deal

For £49, Travelzoo subscribers can experience a 3-course dinner with champagne at the Michelin Guide-listed Cotswold Life Restaurant of the Year (2006).

Located inside the award-winning The Hotel on the Park, Parkers Restaurant provides diners with modern British cuisine with a French twist courtesy of the Raymond Blanc-trained head chef Kevin Harris

Valid for dinner seven days a week, this exclusive deal would normally cost £107.90 and includes:

- A glass of champagne each
- Any two starters from the a la carte menu, such as pressed ham hock terrine with red onion and tomato chutney, or goats cheese panna cotta with radish salad and balsamic dressing
- Any two main courses, such as roast Cotswold chump of lamb served with a garlic and rosemary mash, or roast breast of free range chicken with black pudding potato cake and mustard cream
- Any two desserts, such as Baileys cheesecake with warm coffee sauce, or sticky toffee pudding with warm toffee sauce and vanilla bean ice cream

The Hotel on the Park, which occupies a 3-storey Regency building, was voted Conde Nast Johansen’s Most Excellent City Hotel Award in the UK and Ireland. The restaurant offers stunning views across Pitville Park and SoGlos Magazine describes it as "fine dining at its best in Cheltenham"

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This Travelzoo Local Deal at Parkers Restaurant at The Hotel on the Park sold out at 23:59 GMT on Dec. 25 when 383 vouchers were purchased.

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