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£65 - Cardiff: Award-Winning 7-Course Dinner for 2, Reg £130

£65 - Cardiff: Award-Winning 7-Course Dinner for 2, Reg £130

£130 Value

50% Discount

£65 Saving

£65
86 Bought Sold out at 23:59 GMT on Dec. 25

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Park House Cardiff

http://www.parkhouseclub.com

Park House
20 Park Place
Cardiff, CF10 3DQ
0292 022 4343

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Terms of Service Terms of Sale

Highlights

  • A 7-course gourmet taster menu for two in one of Cardiff's most renowned Grade I-listed buildings
  • A glass of sparkling wine each
  • Award-winning Roger Jones is consultant chef at the Park House restaurant
  • Pay £65 for two to dine instead of the usual £130
  • Park House holds two coveted AA Rosettes
  • Extensive wine list of over 360 wines

The Small Print

Valid for two people and must be used in one visit. Each person is entitled to a 7-course gourmet tasting-menu dinner, plus a glass of sparkling wine each. Vouchers may be redeemed for dinner Wednesday-Saturday. Available from 3 January-31 March, 2013, subject to availability. Excludes 2 February, 14 February and 16 March. Menu subject to seasonal change. Reservations are required. See below for full terms and conditions.

The Deal

The award-winning Park House restaurant is set in one of Cardiff's most renowned Grade I-listed buildings. For less than £33 per head, the restaurant is offering a 7-course tasting menu and glass of sparkling wine for two. Awarded two prestigious AA Rosettes, Park House restaurant was described as "a classy affair" by britainsfinest.co.uk

The offer would usually cost £130 for two and includes seven courses such as the following:

- Leek and potato velouté
- Pea & butter bean with beetroot & wasabi jelly, crispy konbu and dashi
- Diver caught scallop with Charles MacLoed Stornaway black pudding and foie gras
- Caramelised Kelmscott belly pork bon bons with truffle cauliflower purée and Earl Grey soaked prunes
- Highland shorthorn beef with coriander yogurt and a poppadom
- Boiled egg (with a twist)
- Bread and butter pudding with spiced mince meat and pantone ice cream

Park House restaurant also offers an extensive wine list, which was described as "majestic" by the mobilefoodguide.com. Consultant chef Roger Jones owns a Michelin-starred restaurant and is also Vice Chairman & Fellow of The Master Chefs of Great Britain.

Nestled within a Grade I-listed mansion, the restaurant interior is a fine example of Gothic glamour. The building was designed by Victorian art architect William Burges in the 19th century. A pianist and singer is on hand to entertain dining guests on Friday and Saturday evenings.

The offer is available for dinner from Wednesday-Saturday and is valid from 3 January-31 March, 2013.

Terms and Conditions: This voucher is valid for two people and must be used in one visit. Each person is entitled to a 7-course gourmet tasting menu dinner plus a glass of sparkling wine each. Vouchers may be redeemed for dinner Wednesday-Saturday. Available from 3 January-31 March, 2013, subject to availability. Excludes 2 February, 14 February and 16 March. Menu subject to seasonal change. Reservations are required. Vegetarian options are available but must be requested when booking is being made. A 24-hour cancellation policy applies. The photos displayed are for illustration purposes only and may not be an exact representation of the package. The regular value stated above is based on the maximum combined cost of the items included in this experience at the time of publication. Multiple vouchers may be purchased per person, or as gifts. Cannot be combined with any other offer. No cash value or cash back. Gratuity is not included.

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This Travelzoo Local Deal at Park House Cardiff sold out at 23:59 GMT on Dec. 25 when 86 vouchers were purchased.

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