£89 - Bucks: 6-Course Champagne Dinner for 2, Reg £147

The Deal

"Dinner at The Garden Room is a magical experience…a memorable journey for the senses", raves Harpers Bazaar. Two Travelzoo subscribers can now dine on a romantic 6-course taster menu with champagne and canapés for under £45 a head at the gorgeous 3-AA-Rosette restaurant within Stoke Place Hotel.

This exclusive offer, which usually costs £147 for two, includes a glass of Laurent Perrier champagne each and six canapés to share, which precede six tasting courses such as:

- Mushroom ragout with pine nut and mushroom panna cotta, truffle and mushroom froth
- Fried scallop with scallop tartare, cucumber, passion fruit, tamarind and lemon grass foam
- Seared venison loin served with celeriac purée, brussel sprouts, chocolate jelly and bone marrow jus
- Blueberry sorbet with mascarpone espuma, basil and smoked sea salt
- Caramelized white chocolate mousse, macadamia nut, vanilla sponge and honey jelly
- Oxford blue roll with kiwi, coffee gel and pumpkin seed biscuit

The AA Restaurant Guide 2013 praises the "smart, modern food showing bags of invention and precise execution", while RedOnline describes the cuisine as "outstanding".

The 4-star Stoke Place Hotel, which dates back to the 17th century, is surrounded by 26 acres of parkland, landscaped by the famous Capability Brown.

This exclusive offer is valid Monday-Saturday, from 2 January-30 April, excluding 14 and 16 February.

Travelzoo has also negotiated an offer for an overnight stay at the hotel, with a 3-course dinner in The Garden Room, and a full English breakfast the next day, for £169 per couple. For more information, click here.