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  5. £299 -- Sicily: All-Inc Beachfront Week, Save 50%

£299 -- Sicily: All-Inc Beachfront Week, Save 50%*

Sold out - (16 April, 2013) A new deal from this provider was published on 24 March, 2015.
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£299 -- Sicily: All-Inc Beachfront Week, Save 50%£299 -- Sicily: All-Inc Beachfront Week, Save 50%£299 -- Sicily: All-Inc Beachfront Week, Save 50%£299 -- Sicily: All-Inc Beachfront Week, Save 50%£299 -- Sicily: All-Inc Beachfront Week, Save 50%£299 -- Sicily: All-Inc Beachfront Week, Save 50%
By Victoria Murden

September in Sicily is the "perfect time for a late-summer beach fix", says The Guardian, with still-warm seas, fewer crowds and weather that's "pleasant enough to potter around gorgeous, sandy-coloured medieval towns without working up too much of a sweat". We reckon spring offers the same mix -- and this beach week comes with a choice of dates in both spring and autumn for £299 per person.

The package is half the usual price and includes:

  • Return flights
  • Seven nights at the 4-star Sikania Resort & Spa
  • Light all-inclusive board, with all meals, soft drinks and snacks, plus unlimited beer and wine at mealtimes
  • Typical Sicilian 4-course dinner each on one evening with a folk dancing show

Citrus Holidays has also reduced the single suplement to £45 per person.

The Sikania Resort & Spa is on Sicily's southwest coast, close to the historic town of Butera. Set right on a sandy beach, the hotel is surrounded by pine and eucalyptus trees and is a 90-minute drive from Catania Airport. The medieval city of Agrigento -- best during spring or autumn when the fields are still green and filled with wildflowers -- is an hour away, and the town of Sciacca, with its charming harbour and thermal spas, is a little further along the coast.

As well as a restaurant with outdoor terraces, the resort has a wellness centre, two swimming pools and two bars. All rooms have plasma TVs, mini bars and air conditioning, as well as a veranda or balcony.

The Sicilian dinner starts with a selection of starters such as arancini and fried aubergines, followed by a pasta course, then roast pork, lamb and grilled calamari, and finally cannoli, a crisp pastry filled with creamy ricotta.

Depart from London Gatwick on 23, 30 April; 7 May.

It's an extra £35 per person to depart from London Gatwick on 14 May; 24 September; from London Heathrow from 23 April-21 May; 15-30 September.

Pay an additional £40 per person to depart on 21 May; £60 per person to depart on 17 September or £140 per person to depart on 4, 11, 18 June.

Checked luggage is included with Heathrow flights and is an extra £35 for departures from London Gatwick. Return transfers are not included and are an extra £49 per person.

This package costs £199 for the first child travelling with two adults.

Restrictions may apply. Based on two sharing. Credit cards are charged at 2%; there is no charge for debit cards. Fully ATOL protected. This offer is non-refundable. The price for this offer is based on specific flights (times, dates, airline or airports). Flights for other times, dates, airlines, airports may incur additional charges. Fares on all airlines can fluctuate depending on demand. Cancellation fees apply on a sliding scale -- see http://www.citrusholidays.co.uk/terms-and-conditions.aspx for details.

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