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Less than $23 a person for dinner and drinks for two
Unwind in a 900-square-foot villa with a king bed, living room with sleeper sofa, kitchen and dining area, Jacuzzi tub, fireplace and a private patio or balcony
This award winning vineyard is one of the first Tempranillo growers in Texas
Offers "upscale" farm-focused cuisine (West Suburban Living)
Tucked inside The Algonquin Hotel, a AAA 4-Diamond Hotel in Midtown Manhattan
Enjoy fresh seafood from this "Top 20 U.S. fishing destination" (Southern Living)
Rated 4 stars on TripAdvisor with a 2013 Certificate of Excellence
Fruit sourced from well-known California regions, including Napa and Sonoma
Operated by brothers Will and Dave Willis
Award-winning wines, including gold medal winners
A "fresh and entertaining" menu of "pop American standards" (Houston Chronicle)
"Chef Phillip Lee brings a 'from scratch' focus to his food" (Gayot)
92% of Travelzoo subscribers loved their experience
"A classy, upscale lounge" (Zagat)
"A haven for absinthe enthusiasts, thanks to an ambitious program of traditional and contemporary selections" (Michigan Avenue Magazine)
100% of Travelzoo subscribers enjoyed this deal
4 stars on Yelp, TripAdvisor, OpenTable and Urbanspoon
You'll prepare a three-course meal with hands-on instruction then eat it with the class
Yelp reviewers give the vineyard a 4-star average rating
The 120-acre vineyard is dotted with peacocks, chickens and wild turkeys
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