$39 - Gourmet Cooking Class w/Acclaimed Chef, Reg. $80

The Deal

Chef Katie Averill served as pastry chef at the Michelin-starred Aureole in Las Vegas and worked for celebrity chefs like PBS' Todd English and "Top Chef" guest judge Charlie Palmer. For $39 per person, you can now get a hands-on lesson from Averill during a three-hour cooking class of your choice at the new Eat Street Culinary in Anaheim, regularly $80.

Pick from an assortment of classes: a chocolate-making course awarded Best Chocolate Class 2010 by Orange Coast Magazine, a pasta class, a dinner-date course or holiday dessert workshop under the tutelage of Chef Katie and other guest chefs. Each class begins with a chef demonstration followed by guided personal instruction. Once you've completed a recipe, you'll dine with the group and discuss the results.

The brand-new space on Anaheim Promenade boasts six cooking stations, all with their own Wolf ranges, mixers and stoves. These classes are good for skill levels -- from those just looking to have fun to those with kitchen expertise.

Make it a date and save even more on this experience for two people for $69. Or, if you're looking for a group excursion, up to 12 can take a private class with a custom menu designed with the chef for just $399, knocking more than $400 off regular pricing.

Terms and Conditions
Vouchers can be redeemed starting Monday, Oct. 15, through April 15, 2013. Reservations are required and subject to availability. Limit 12 students per class. Limit 1 voucher purchase per person, but additional vouchers may be purchased as gifts. Voucher is subject to forfeiture if you cancel or reschedule your reservation with less than 48 hours' notice. Not valid on products. Must be of legal drinking age to consume alcohol. Tax and gratuity, if applicable, are not included. This deal cannot be combined with any other offer. Must be used in 1 visit.