By Amanda Retzer
Nearly 300 Travelzoo guests reported back after dining at Jacks Restaurant, and 92% loved it, calling it "perfect!" with "top-notch service" and "spectacular" fare.
Why we love it
- Located in the harborside Portola Hotel & Spa, a AAA 4-Diamond property
- Past Travelzoo guests called Jacks "a must"
- 4-star rating from Urbanspoon and TripAdvisor users
- Winner of three OpenTable Diners' Choice awards
Oct. 25, 2013 - March 15, 2014
Jacks Restaurant & Lounge
Portola Hotel & Spa at Monterey Bay
Two Portola Plaza
Monterey, CA 93940
- $69 for a three-course dinner for two with a bottle of wine (reg. $164 total)
Choice of a dozen oysters (with shallot mignonette, barbecued with a chipotle sauce or traditional Rockefeller); or two appetizers, such as Pacific cod ceviche and filet mignon carpaccio (up to $16 each)
Any two entrees, including the grilled Harris Ranch New York strip, prawn pasta with a white wine cream sauce and lemon rosemary chicken
Any two desserts, like warm chocolate lava cake and lemon ginger cheesecake
Bottle of wine; choose Piper Sonoma Sparkling, Bogle Petite Syrah, Estancia Chardonnay or Estancia Merlot
Or $29 for a dozen oysters served your way to share and a bottle of wine from the choices above (reg. $71 total)
Pair your meal with a visit to the spa including a massage, facial, scrub and more
for $159. Or stay overnight at this picturesque resort for $149 a night
including a mimosa breakfast.
The fine print
Menu items and prices subject to change at any time. Reservations required; subject to availability. Limit one voucher per table. Not valid on major holidays or holiday weekends. Tax, if applicable, and gratuity are not included; an 18% gratuity based on the full value of the check will be added.
See all terms