$145 - Triomphe 6-Course Chef's Dinner for 2 w/Wine Pairings

The Deal

Triomphe, located in the historic Iroquois Hotel, has been praised by The New York Times and New York Magazine and rated "very good to excellent" (25) by Zagat. For $145, regularly $290, two can explore the creations on chef Jason Tilmann's six-course tasting menu with wine pairings at this Theater District standout.

Experience the best Chef Tilmann has to offer with this tasting menu that includes six courses and six wine pairings for two people. Each guest will dine on:

• First course: Lobster dumplings with wakame salad and ginger butter

• Second course: Tomato gazpacho with a rock shrimp cocktail, horseradish crouton and citrus creme fraiche

• Third course: Heirloom organic little gem lettuce with dates, cipollini onions, Angelique brie and walnut vinaigrette

• Fourth course: Crispy bronzino with roasted cauliflower, eggplant puree and shrimp ceviche

• Fifth course: Grilled chateaubriand with truffle whipped potatoes, jumbo asparagus and grain mustard bearnaise

• Sixth course: Peach cobbler with raspberry sorbet and streusel crumble

Travelzoo Tip: Make a night of it and save up to 30% on select dates through Sept. 4 with this special deal on stays at The Iroquois Hotel. Click here for more information and to book.

Terms and Conditions
Vouchers can be redeemed starting Thursday, June 28, through Sept. 3, 2012. A 20% gratuity will be added to the total value of the meal. Limit 1 voucher purchase per person; additional vouchers may be purchased as gifts. Reservations are required and must be made for seatings after 8 p.m. Not valid on holidays or holiday weekends. Valid for dine-in only. Seasonal items subject to change. Tax and gratuity are not included. Must be of legal drinking age to consume alcohol. This deal cannot be combined with any other offer. Must be used in 1 visit.