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  1. Hartford-New Haven
  2. $49 - Award-Winning Italian Dinner for 2 w/Wine, Reg. $98
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$49 - Award-Winning Italian Dinner for 2 w/Wine, Reg. $98

Sold out - This deal was published September 16, 2011 and sold out September 23, 2011.
$49 - Award-Winning Italian Dinner for 2 w/Wine, Reg. $98

$98 Value

50% Discount

$49 Savings

332 Bought Sold out at 7:00 p.m. CT on Sept. 23

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Treva Restaurant Bar


980 Farmington Ave.
West Hartford, Connecticut 06107

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  • For $49, 2 can dine on Northern Italian fare at Treva Restaurant Bar in West Hartford, regularly $98
  • This deal includes an appetizer to share, 2 entrees and a choice of 2 cocktails, beers or glasses of wine
  • The Hartford Courant says Treva Restaurant Bar delivers "imaginative food"
  • Treva is an OpenTable Diners’ Choice winner

The fine print

Vouchers can be redeemed starting Saturday, Sept. 24, through Jan. 23, 2012. Additional vouchers may be purchased as gifts. Limit 1 voucher per table. Reservations are required. Valid for dine-in only. Not valid on holidays or holiday weekends. Must be used in 1 visit. Seasonal items subject to change. Tax and gratuity are not included. Must be 21 years old or older to drink alcohol. This deal cannot be combined with any other offer. No cash value or cash back.

The Deal

Experience contemporary Northern Italian fare at Treva Restaurant and Bar, which the Hartford Courant says delivers "imaginative food" that is "expertly prepared." For $49, two people can dine at this OpenTable Diners' Choice winner that Chowhound calls a "gem," regularly $98.

Take in the cream, black and burgundy dining room that Hartford Magazine says creates a "warm, rustic and casual" ambience and select:

One shared appetizer, such as grilled octopus with potatoes and arugula; or cast-iron-cooked artichokes dressed in warm lemon-caper butter

Two entrees, like T-bone strip served with a selection of Tuscan vegetables; scallops served with cauliflower risotto and olives; or the house-made tagliatelle with veal, mushrooms and asparagus

Two drinks, such as beer, wine or signature cocktails like the Lavender & Lace (Huckleberry vodka, Creme de Violette, hibiscus syrup and egg white foam) or the Treva Manhattan (Bulleit Bourbon and Cointreau served in a bacon, cocoa and horseradish rimmed glass)

Treva is Italian for handcrafted, which is evident in the fresh pastas prepared by executive chef and owner Dorjan Puka, who's known to occasionally pass through the restaurant and chat with diners.

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This Travelzoo Local Deal at Treva Restaurant Bar sold out at 7:00 p.m. CT on Sept. 23 when 332 vouchers were purchased.

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