$59 - Santa Barbara: 'Best' Seafood Dinner for 2, Reg. $123

The Deal

Arch Rock Fish in downtown Santa Barbara was named a finalist for Best New Restaurant, Best Seafood Restaurant and Best Happy Hour of 2011 by the Santa Barbara Restaurant Guide. Get a taste of the Pacific with this Local Deal for a three-course dinner for two plus a glass of wine, beer or a cocktail each for $59, regularly $123.

Choose from the following options:

Two appetizers or salads, such as:
-Clam chowder with smoked bacon, potatoes and cream
-Garlic shrimp with parsley, thyme and grilled bread

Two entrees (up to $25 each), such as:
-Classic fish and chips with lemon and homemade tartar sauce
-Seared ahi tuna with spicy cucumber and lime vinaigrette
-Roasted chicken breast with couscous, roasted mushrooms and butternut squash

Two sides, such as:
-Homemade cornbread with Santa Barbara honey butter
-Truffle fries with fresh herbs and parmesan

A shared dessert, such as:
-Arch Rock Sundae with ice cream, caramelized bananas, toasted cashews, whipped cream and cherries

Top off your meal with any two beers, wines or cocktails, such as the Ginger Julep cocktail with Absolut citron, ginger liquer, fresh lemon juice, mint and soda water.

Named after the Arch Rock on Anacapa Island, the seafood eatery is owned by former soccer player Cobi Jones and Chef Scott Leibfried, sous chef on FOX's "Hell's Kitchen."