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  1. Calif. Central Coast
  2. $39 - Gourmet Cooking Class & 5-Course Dinner, Reg. $100
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$39 - Gourmet Cooking Class & 5-Course Dinner, Reg. $100

Sold out - This deal was published October 06, 2011 and sold out October 13, 2011.
$39 - Gourmet Cooking Class & 5-Course Dinner, Reg. $100

$100 Value

61% Discount

$61 Savings

465 Bought Sold out at 10:00 p.m. CT on Oct. 13

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Santa Barbara Premiere Catering


5 W. Haley St.
Santa Barbara, California 93101

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  • For $39, take part in a gourmet cooking class with a 5-course dinner from Santa Barbara Premiere Catering, regularly $100
  • Each 90-minute class has a maximum of 6 to 8 students
  • Choose from an array of cuisines, such as Spanish, Greek, Indian or Pan Pacific
  • Feast on the gourmet meal you create
  • The class is BYOB

The fine print

Vouchers can be redeemed starting Friday, Oct. 14, through April 13, 2012. Reservations are required. Students may bring their own beverages; must be at least 21 years old to drink alcohol. Voucher is subject to forfeiture if you cancel or reschedule your reservation with less than 72 hours notice. Must be used in 1 visit. Tax and gratuity are not included. This deal cannot be combined with any other offer. No cash value or cash back.

The Deal

Sharpen your culinary skills with this Travelzoo-exclusive deal for a 90-minute gourmet cooking class plus dinner with Santa Barbara Premiere Catering for $39, regularly $100.

Classes are taught by Chef Stan Nicolaides, who has worked alongside Food Network personality Mario Batali, master chef Julia Childs and Martin Frost of the Four Seasons. Courses are crafted based on your preferred cuisine, such as Spanish, Greek, Indian, Pan Pacific, BBQ or custom.

Each lesson covers five courses, generally a salad, starch, vegetable, protein and dessert. Example menus include:

• Black bean and corn salad with a cilantro dressing
• Chorizo Spanish rice
• Cumin black refried beans
• Carne asada or chicken enchiladas
• Mexican wedding cookies

• Caesar salad
• Roasted red bell pepper penne alfredo
• Lemon chicken with a wine and caper sauce
• Chicken over polenta and gremolata
• Mascarpone cheesecake

After creating your gourmet dinner, sit down to feast on your work. Feel free to bring drinks, since the kitchen is BYOB. Classes are held throughout the week, typically at 7 p.m., and hold up to six to eight people each.

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This Travelzoo Local Deal at Santa Barbara Premiere Catering sold out at 10:00 p.m. CT on Oct. 13 when 465 vouchers were purchased.

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