From Feb. 17-28, chefs from more than 200 Chicago restaurants will be showing why the city continues to evolve as a foodie favorite. During Chicago Restaurant Week, participating eateries will be sharing some of their favorite dishes at discounted prices. Prix fixe menus start at $22 for lunches and $33 or $44 for dinners.
And visitors can extend the savings by pairing one of these Restaurant Week reservations with a deal from our Chicago hotels section. Many of the hotels featured on our site have participating restaurants and available travel dates over the 10 days of the event.
Other hotels on the Chicago page are near some of the hottest eateries in their neighborhood. The 4-star Hyatt Regency is a few blocks from Quartino Ristorante, an upscale Italian place that will serve both lunch and dinner. The JW Marriott Chicago is walking distance from The Gage, a gastro pub with a mix of salads, fish entrees and more for both meals.
Remember, many of these restaurants are some of the most popular in town. These seatings can go fast. Book early! Taxes, gratuities and beverages are extra.
Get the latest Restaurant Week news at ChooseChicago.com.
Note: Participation and menus are subject to change.
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