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Source: Bistro Pastis
This intimate French bistro offers "authentic French cooking, outstanding flavours and gracious hospitality" (Vancity Buzz). Travelzoo members can get half off brunch, lunch or dinner with this deal.
Through Dec. 22, 2016
Source: Sidecut at Four Seasons Resort Whistler
Sidecut restaurant is a nine-time Diners' Choice Award winner, and Travelzoo members can enjoy a lunch for two at half off.
May 24 - Nov. 30, 2016; Monday-Saturday
Clement Chan, a previous contender on Top Chef Canada, invites Travelzoo members to dine from a menu "bursting with flavor" (USA Today).
Through Nov. 17, 2016; Tuesday-Sunday
Head to the "best fine-dining restaurant in the city" for "extremely high-quality culinary art, masterfully prepared by a demanding chef" (Huffington Post).
Through Oct. 5, 2016; Monday-Friday
Source: YEW seafood + bar
"A firm favourite amongst fashionable locals and celebrities," YEW seafood + bar is the place to go for "exceptional dining" (Conde Nast Traveller).
Through Sept. 4, 2016; Sunday-Thursday
Located inside the Four Seasons Hotel Vancouver, YEW seafood + bar invites Travelzoo members to taste “consistently delicious Pacific Northwest fare" (Zagat).
Through Sept. 4, 2016
Zagat says that YEW seafood + bar is a "downtown favourite," ranking it "very good to excellent." Travelzoo members can recharge here after a day of shopping.
PiDGiN's "intriguing and alluring" food, "looks haute and tastes divine" (Vancouver Sun). Members save 40% on a specially crafted, eight-course meal.
Through Oct. 31, 2016
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