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  2. $99 -- Salt grill by Luke Mangan: Dinner for 2, Reg. $173
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$99 -- Salt grill by Luke Mangan: Dinner for 2, Reg. $173

Sold out - This deal was published Sep 29, 2013 and sold out Oct 07, 2013.
By Travelzoo Staff
Salt grill by Luke Mangan in the 5-star Hilton Surfers Paradise is offering a fine dining experience for two for just $99.

Why we love it

  • Awarded a chef hat in the Good Food Guide in 2012 and 2013, Salt grill by Luke Mangan is offering a 2-course dinner for two for $99
  • Saving 43% off the usual cost, this 2-course meal includes a bottle of wine to share and complimentary undercover car parking
  • Each guest can choose any two dishes from the special Travelzoo menu
  • Upgrade to include three courses per person for just $119
  • One of Australia’s most renowned chefs and restauranteurs, Luke Mangan brings his expertise to the Salt grill kitchen, serving only the freshest seasonal ingredients and creating contemporary, memorable dishes
  • Located in the 5-star Hilton Surfers Paradise, Salt grill by Luke Mangan features dramatic circular windows overlooking Orchid Avenue, open kitchen and a spacious dining area
  • Valid for dinner from Monday to Friday; pay $20 extra per person directly to the restaurant to dine on Saturdays and Sundays


Sep 30, 2013 - Dec 24, 2013


Salt grill by Luke Mangan
6 Orchid Avenue
Surfers Paradise, 4217
(See Map)
Tel: (07) 5680 8100

What's included

  • Each person can choose any entrée and main or main and dessert from the special Travelzoo menu, normally worth $173. The exclusive dinner is accompanied by a bottle of red, white or sparkling wine, hand-picked by the in-house sommelier.
  • As an added bonus, receive complimentary car parking.
  • Upgrade to a 3-course dinner for two including the bottle of wine and complimentary parking for just $119.
  • The recipient of a Good Food Guide chef hat in both 2012 and 2013, the restaurant features a spacious interior with a high ceiling, vibrant open kitchen and dramatic circular windows with views over Orchid Avenue.
  • Chef Luke Mangan uses only the freshest local ingredients, with an emphasis on quality and clean, natural flavours on the contemporary menu.
  • Choose from the following menu:
  • Entrée (choice of):
  • -Tempura zucchini flower, pesto, rocket
  • -Crab omlette, miso mustard broth, enoki herb salad
  • -Charcuterie plate
  • Main (choice of):
  • -Grilled salmon fillet, green beans, aioli
  • -Potato gnocchi, tomato and basil, parmesan
  • -Black angus striploin, green beans, café de Paris butter
  • Dessert (choice of):
  • -Churros, dark chocolate sauce, cream
  • -Luke Mangan specialty petit fours
  • -Warm choclate and macadamia cake, vanilla ice cream, pecan praline

The fine print

Vouchers can be redeemed for dinner from Monday to Friday until 24 December. Pay $20 extra per person directly to the restaurant to dine on Saturdays and Sundays. Bookings are essential, subject to availability and should be made by 1 December. Quote your voucher number at time of booking.

Blackout dates: 7, 10 & 26 October. Maximum four vouchers per table. You can buy multiple vouchers. Cannot be combined with any other offer or promotion. This offer is not refundable. No cash value or cash back. Voucher must be presented on arrival and used in one visit. Menu subject to change due to seasonality.

$99   $173
43% off | 119 bought
Travelzoo deal by
Salt grill by Luke Mangan
84% Enjoyed Salt grill by Luke Mangan
84% (305 ratings)
Sold out at
23:59 on Oct 07
Travelzoo Customer Service

+61 2 8093 7979

M-F, 9:00 am – 5:30 pm AEST

84% Enjoyed Salt grill by Luke Mangan
(305 ratings)
Quality of Service
Value for the Money
Enjoyed Most Other Comments

The food was delicious and the staff where very friendly and attentive and we weren't treated any differently because we were having the "deal". It was the perfect dinner for my birthday!

Sep 08, 2014 Sharon Australia

Food was lovely, wine was good, staff good, service top notch.

There was no ambiance, it was quite a boring set up really, tables on top of each other. The other disappointing thing was we dined at 6pm and they were over excited to have a meal to cook. Entrée came whilst still eating breads, main came within seconds of entrée being cleared, we had to ask them to wait 20mins before bringing dessert which they were surprised at. We had a 3course meal, breads and wines and were still out within 90mins! feeling extremely overloaded.

Sep 02, 2014 sandra Australia

The ease of parking. The Executive Lounge was lovely and quiet. The view from the 15th floor was amazing. The manager greeted us in a friendly, professional manner and the service was excellent.

We were very impressed with the hotel and the service. We intend to go back and stay at some stage in the future :)

Sep 02, 2014 Michelle Australia

How we were treated.

From the moment we arrived at Hilton Surfers Paradise until our departure we were treated like special guests. The high tea was exceptional. Our early check in at the Executive Lounge was a pleasant and welcome surprise. The Lounge Manager was extremely professional and personable. We could not fault the Hilton in any way, and will certainly recommend it to others. We hope to return there soon.

Aug 31, 2014 Anna Australia

The view, the food, the discreet but friendly service.

Aug 31, 2014 Raymond Australia

Been there? Going soon? Share your insights.

6 Orchid Avenue
Surfers Paradise, 4217
Tel: (07) 5680 8100

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This Travelzoo Local Deal at Salt grill by Luke Mangan sold out at 23:59 on Oct 07 when 119 vouchers were purchased.

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