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$45 -- 3 Courses for 2 w/Wine & More at New Bistro, 55% Off

Sold out - This deal was published Jan 27, 2013 and sold out Feb 04, 2013.
By Travelzoo Staff
Located close to the CBD with views of the Sydney skyline, PECK’D is offering a 3-course lunch or dinner for two people for just $45. Receive a choice of any entrée, main and dessert from the menu, plus a side to share, glass of wine or sparkling each and tea or coffee to finish.

Why we love it

  • With views of the Sydney skyline, new bar and bistro PECK’D is offering three courses for just $45 for two people
  • Regularly valued at $100, this lunch or dinner also includes a side to share, a glass of wine each and tea or coffee to finish
  • Each person can choose any entrée, main and dessert from the menu (surcharge applies for some dishes)
  • Featuring Greek-inspired dishes, highlights include lamb skewers with tzatziki sauces, marinated tiger prawns, char grilled Atlantic salmon and crème brûlée
  • Additional guests can pay just $23 extra per person
  • Located in Potts Point, the restaurant offers a relaxed yet stylish dining experience and a balcony with views on the upper floor
  • Visit between 6pm and 8pm for 2-for-1 cocktails
  • Valid for lunch or dinner seven days a week


Jan 28, 2013 - Apr 30, 2013


15 Springfield Avenue
Potts Point, 2011
(See Map)
Tel: (02) 9357 5822

What's included

  • This exclusive Travelzoo offer saves 55% off the regular value. Additional guests can pay just $23 extra per person.
  • Newly opened in late December 2012, PECK’D is a stylish yet relaxed bar and bistro in Potts Point featuring a balcony on the upper floor and Greek-inspired dishes.
  • Highlights on the menu include:
  • Entrée (choice of):
  • -Veggie skewers
  • - Tomato and fetta bruschetta, drizzled with sweet balsamic
  • - Salt and pepper squid, served with rocket salad and lemon and lime aioli
  • - Lamb skewers served with tzatziki sauce
  • Main (choice of):
  • - PECK’D Caesar salad with smoked salmon
  • - PECK’D beef burger
  • - Spinach and ricotta ravioli
  • - Lamb souvlaki with crispy salad and warm pita bread
  • - PECK’D beer battered fish and chips
  • - Chicken breast stuffed with spinach, sundried tomatoes and fetta
  • - Marinated tiger prawns, served with garlic bread
  • -Char grilled Atlantic salmon
  • - 350g char grilled rib eye steak, served with spicy wedges, roasted tomatoes and rocket salad ($5 surcharge)
  • Side (one to share):
  • - PECK’D mixed green salad
  • - Steamed vegetables
  • - Rosemary and garlic chat potatoes with aioli
  • Dessert (choice of):
  • - Three scoops of ice cream with flavouring
  • - Crème brûlée
  • -Chocolate mousse
  • -PECK’D cioccolato with strawberries and ice cream

The fine print

Vouchers can be redeemed for lunch or dinner seven days a week from 29 January until 30 April, 2013. Bookings are essential, subject to availability and should be made by 30 March. Quote your voucher number at time of booking.

Blackout dates: Public holidays. Single voucher must be used in conjunction with voucher for two people. Maximum two vouchers or up to four people per booking. Cannot be combined with any other offer or promotion. This offer is not refundable. No cash value or cash back. Voucher must be presented on arrival and used in one visit. Surcharge of $5 applies to the 220g eye fillet steak, char grilled pork cutlets and 350g char grilled rib eye steak, payable direct to the restaurant.

$45   $100
55% off | 165 bought
Travelzoo deal by
Sold out at
23:59 on Feb 04

+61 2 8093 7979

M-F, 9:00 am – 5:30 pm AEST

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15 Springfield Avenue
Potts Point, 2011
Tel: (02) 9357 5822

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This Travelzoo Local Deal at PECK'D sold out at 23:59 on Feb 04 when 165 vouchers were purchased.

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