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$35 -- Italian Feast for 2 w/Pizza & Drinks, Save 53%
$75 Value
53% Discount
$40 Savings
Contact Travelzoo Customer Support
+61 2 8093 7979
Monday-Friday 9:00 a.m. - 5:30 p.m. Australian EST
Pizza Pesce Birra
http://www.pizzapescebirra.com.au
314 Military Road
Cremorne, New South Wales 2090
(02) 9904 5818
Highlights
- Feast on traditional Italian fare at Cremorne’s Pizza Pesce Birra and pay just $35 for two
- Choose anything from the menu to the value of $75, including soft drinks, beer and wine
- The restaurant specialises in using only the freshest ingredients, mainly sourced from the owner’s family farm in the Southern Highlands of NSW
- Menu highlights include thin crust wood fired pizzas, risotto con funghi and Moreton Bay bugs with lemon butter
- Dessert options include the decadent Nutella pizza with strawberries and profiteroles
- Pizza Pesce Birra has been serving gourmet Italian dishes north of the bridge for over 40 years
- Valid for lunch and dinner seven days a week
The Fine Print
Vouchers can be redeemed for lunch or dinner seven days a week until 30 May, 2013. Bookings are essential, subject to availability and should be made by 30 April. Quote your voucher number at time of booking.
Blackout dates: Public holidays. Unlimited vouchers per booking. Groups are welcome. Cannot be combined with any other offer or promotion. This offer is not refundable. No cash value or cash back. Voucher must be presented on arrival and used in one visit. Valid at the Cremorne restaurant only. Not valid for delivery or takeaway.
The Deal
Head to Pizza Pesce Birra on the lower North Shore, just 10 minutes from the Sydney CBD and pay only $35 for an authentic Italian feast for two. Choose anything from the menu to the value of $75, including soft drinks, beer and wine.
You can also buy two vouchers to get $150 worth of food, while groups are welcome.
Most of the restaurant’s ingredients are sourced from the owner’s family farm in the Southern Highlands of NSW, which grows only the freshest, seasonal produce. The restaurant has been serving traditional Italian fare for over 40 years.
Highlights on the menu include:
Entrées:
-Fried school prawns with sea salt and lemon
-Arancini
Pizzas:
-Misto mare with mussels prawns, calamari and mozzarella
-Albarta with mushrooms, cherry tomatoes, goats cheese, pine nuts, parmesan and rocket
-Lucifero with hot salami, capsicum, mozzarella, onion, fiery chilli and basil
Mains:
-Mushroom risotto with truffle and semi-soft washed rind taleggio cheese
-Tagliatelle topped with Balmain bug meat, lemon zest and a splash of cinzano
-Oven roasted Moreton Bay bugs in lemon butter
Desserts:
-Nutella pizza with strawberries
-Profiteroles
